nutmeg, thyme, ground beef, butter, flour & porcini recipes
2 recipes
Page 1
White lasagne
olivemagazine.com
Ingredients: ground beef, flour, butter, porcini, thyme, nutmeg, chicken stock, pancetta, parmesan, lasagna, milk, white wine, olive oil, onion, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, flour, butter, porcini, thyme, nutmeg, pancetta, beef stock, chicken livers, parmesan, rigatoni, milk, cream, celery, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, onion, garlic