nutmeg, thyme, rosemary, bay leaf & bacon recipes
5 recipes
Page 1
Ragout of Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: bacon, rosemary, bay leaf, thyme, nutmeg, chicken broth, oxtail, milk, butter, lingonberry jam, red wine, carrot, vegetable oil, juniper berry, celeriac, tomato paste, onion, potato, scallion
12-hour rabbit bolognese
jamieoliver.com
Ingredients: bacon, rosemary, bay leaf, thyme, nutmeg, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, extra virgin olive oil, carrot, olive oil, tomato paste, tomato, leek, porcini, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: bacon, rosemary, bay leaf, thyme, nutmeg, ground beef, chicken stock, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, chili flake
Game Meat Stew with Mash
eatsmarter.com
Ingredients: bacon, rosemary, bay leaf, thyme, nutmeg, chicken stock, wild boar, ghee, milk, butter, beer, peppercorn, red cabbage, paprika, apple, vegetable oil, juniper berry, clove, tomato paste, vinegar, onion, potato, sugar, garlic
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: bacon, rosemary, bay leaf, thyme, nutmeg, beef stew meat, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, red wine, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, sugar