nutmeg, thyme, vegetable broth, rosemary & scallop recipes

1 recipes

Page 1

Chestnut Parsnip Cream Soup with Scallops

experiencefresh.ca

Ingredients: scallop, rosemary, thyme, vegetable broth, nutmeg, butter, cream, chestnut, lemon, red wine vinegar, vegetable oil, bay leaf, parsley, olive oil, leek, parsnip