nutmeg, tomato paste, tomato sauce, parmesan & extra virgin olive oil recipes
2 recipes
Page 1
Pappardelle with Black Beans, Mushrooms and Bolognese Sauce
goya.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, tomato paste, nutmeg, ground pork, heavy cream, pappardelle, basil, bouillon cube, red wine, all-purpose seasoning, button mushroom, black beans, onion, garlic
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, tomato paste, nutmeg, flour, red wine vinegar, basil, canned whole tomato, red wine, egg, oregano, onion, potato, garlic, chili flake