nutmeg, vegetable oil, beef broth & juniper berry recipes

6 recipes

Page 1

Sauerkraut with Sausage and Mashed Potatoes

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Ingredients: beef broth, vegetable oil, juniper berry, nutmeg, sausage, milk, butter, sauerkraut, white wine, bay leaf, prunes, potato

Sirloin Roast with Potato Gratin

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Ingredients: beef broth, vegetable oil, juniper berry, nutmeg, beef steak, heavy cream, butter, pastry flour, bay leaf, allspice, tomato paste, cornstarch, thyme, onion, potato, garlic

Roast Pork Belly with Sauerkraut and Potato Dumplings

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Ingredients: beef broth, vegetable oil, juniper berry, nutmeg, bacon, pork belly, beer, sauerkraut, white wine, shallot, bay leaf, potato starch, egg, onion, potato, garlic, caraway

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, vegetable oil, juniper berry, nutmeg, steak tips, butter, peppercorn, red onion, red wine, carrot, bay leaf, celeriac, parsley, button mushroom, clove, thyme, onion, potato

Oxtail with Mashed Potatoes

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Ingredients: beef broth, vegetable oil, juniper berry, nutmeg, oxtail, milk, butter, madeira wine, rosemary, red wine, carrot, bay leaf, celeriac, port wine, tomato, thyme, onion, potato

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, vegetable oil, juniper berry, nutmeg, oxtail, milk, butter, madeira wine, rosemary, red wine, carrot, bay leaf, celeriac, parsley, port wine, tomato, thyme, onion, potato