nutritional yeast, garlic, zucchini & kale recipes

9 recipes

Page 1

Raw Kale & Radish Pesto with Zucchini Noodles

sidechef.com

Ingredients: zucchini, nutritional yeast, kale, garlic, lemon, sesame seed, jalapeno, olive oil, radish, coriander powder

Tofu Quinoa Veggie Scramble

thefullhelping.com

Ingredients: zucchini, nutritional yeast, kale, garlic, lemon, olive oil, oregano, bell pepper, quinoa, onion, turmeric, extra firm tofu

Spring Pesto Quinoa Bowls

simplyquinoa.com

Ingredients: zucchini, nutritional yeast, kale, garlic, pesto, walnut, almond, lemon, extra virgin olive oil, basil, peas, quinoa, asparagus

Mac N Cheese (Cheese Less Sauce!)

rippedrecipes.com

Ingredients: zucchini, nutritional yeast, kale, garlic, chicken breast, almond milk, virgin coconut oil, brown rice pasta, extra virgin olive oil, garlic powder, arrowroot flour, butternut squash, onion powder, onion

Vegan Breakfast Enchiladas

sweetpotatosoul.com

Ingredients: zucchini, nutritional yeast, kale, garlic, flour tortillas, red onion, salsa, grapeseed oil, smoked paprika, cilantro, bell pepper, tofu, turmeric, sweet potato

Spring Vegetable Quinoa Minestrone

simplyquinoa.com

Ingredients: zucchini, nutritional yeast, kale, garlic, carrot, bay leaf, peas, olive oil, quinoa, onion, asparagus, canned tomato, vegetable broth, italian seasoning

Roasted Potato & Veggie Power Bowl

ilovevegan.com

Ingredients: zucchini, nutritional yeast, kale, garlic, lemon, maple syrup, paprika, garlic powder, tahini, carrot, sriracha, olive oil, onion powder, hummus, potato, turmeric, canned chickpea

GREEN MINESTRONE SOUP

yummly.co.uk

Ingredients: zucchini, nutritional yeast, kale, garlic, parmesan, short-cut pasta, celery, cannellini beans, basil, bay leaf, peas, parsley, olive oil, tomato, leek, oregano, green beans, potato, turmeric, vegetable broth

Vegan Minestrone Soup

travelalphas.com

Ingredients: zucchini, nutritional yeast, kale, garlic, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, rosemary, basil, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, vegetable broth, chili flake