Ingredients: celery, basil, bell pepper, green olives, extra virgin olive oil, capers, oregano, black olives, garlic, chili flake
Bruschetta with eggplant and olive topping
womensweeklyfood.com.au
Ingredients: celery, basil, bell pepper, pine nut, rustic italian bread, eggplant, extra virgin olive oil, olive oil, capers, black olives, onion, garlic