olive basil and lemon and black olives and red wine vinegar recipes
2 recipes
Page 1
Lamb and olive panzanella
eatwell.co.nz
Ingredients: lemon, red wine vinegar, basil, black olives, lamb backstrap, sourdough bread, red onion, roasted red peppers, extra virgin olive oil, honey, olive oil, tomato, asparagus
Olive Tapenade - 3 Ways
oliveoiltimes.com
Ingredients: lemon, red wine vinegar, basil, black olives, anchovy paste, almond, lemon balm, paprika, orange, kalamata olives, green olives, extra virgin olive oil, rosemary, parsley, capers, garlic