olive chili flake and parsley and red wine vinegar recipes

9 recipes

Page 1

Pepper Black Olive Relish

cdkitchen.com

Ingredients: red wine vinegar, parsley, chili flake, honey, olive oil, black olives, bell pepper, thyme, garlic

AC Strip Steaks with Kalamata Olive Chimichurri

fleishers.com

Ingredients: red wine vinegar, parsley, chili flake, beef steak, shallot, paprika, kalamata olives, bay leaf, olive oil, garlic, cayenne

Roasted California Fennel with Olive Tapenade, Feta & Mint

eatingwell.com

Ingredients: red wine vinegar, parsley, chili flake, feta, green olives, fennel, extra virgin olive oil, fresh mint, capers, garlic, tarragon

Roasted Fennel with Olive Tapenade by Chef Tyler Florence

traegergrills.com

Ingredients: red wine vinegar, parsley, chili flake, feta, green olives, fennel, extra virgin olive oil, fresh mint, capers, garlic, tarragon

Olive-Stuffed Lamb Roulade with Salsa Verde

foodnetwork.com

Ingredients: red wine vinegar, parsley, chili flake, leg of lamb, lemon, kalamata olives, extra virgin olive oil, coriander, dijon mustard, capers, oregano, garlic

Spicy Salami Sandwich With Olive Tapenade and Goat Cheese Recipe

seriouseats.com

Ingredients: red wine vinegar, parsley, chili flake, salami, focaccia, goat cheese, lemon, green olives, roasted red peppers, olive oil, capers, arugula, garlic

Olive Oil–Poached Salmon with Yogurt Chimichurri & Tomato Corn Salad

cleaneatingmag.com

Ingredients: red wine vinegar, parsley, chili flake, salmon, greek yogurt, dijon mustard, jalapeno, olive oil, chickpea, tomato, oregano, sweet corn, garlic

Barbecued spatchcock with zucchini, fennel and olive salad

gourmettraveller.com.au

Ingredients: red wine vinegar, parsley, chili flake, canned anchovy, cornish hen, lemon, zucchini, fennel, extra virgin olive oil, olive oil, fennel seed, black olives, thyme, garlic, scallion

Marinated White Beans with Olive Oil Toast

howsweeteats.com

Ingredients: red wine vinegar, parsley, chili flake, bread, feta, lemon, sun dried tomato, roasted red peppers, extra virgin olive oil, basil, honey, canned beans, olive oil, oregano, cilantro, garlic