olive dijon mustard and scallion recipes
10 recipes
Page 1
Olive And Jarlsberg Cheese Dip
cdkitchen.com
Ingredients: dijon mustard, scallion, jarlsberg cheese, lemon, green olives, black olives
Celery Olive Salad
jamiegeller.com
Ingredients: dijon mustard, scallion, almond, buttermilk, green olives, apple, celeriac, mayonnaise
Radish-Olive Salad With Mustard Vinaigrette
food.com
Ingredients: dijon mustard, scallion, kalamata olives, boston lettuce, olive oil, radish, vinegar, garlic
Green Pea Soup with Olive Oil and Basil
cookthestory.com
Ingredients: dijon mustard, scallion, chicken broth, parmesan, lemon, basil, peas, olive oil
Tasty Ham-Olive Spread
food.com
Ingredients: dijon mustard, scallion, deli ham, celery, hot sauce, green olives, mayonnaise, parsley
Shrimp, Orange, and Olive Salad
ilovelindsay.com
Ingredients: dijon mustard, scallion, shrimp, shallot, orange, green olives, olive oil, field greens, canola oil, sherry vinegar
Pimento Meatballs with Olive Tapenade
foodnetwork.com
Ingredients: dijon mustard, scallion, chicken broth, ground beef, panko, brown sugar, green olives, extra virgin olive oil, red wine vinegar, egg, parsley, tomato paste, capers, pimiento, garlic
Artichoke & Olive Quiche
vegkit.com
Ingredients: dijon mustard, scallion, cashew, whole-wheat flour, lemon, kalamata olives, nutritional yeast, frying oil, cannellini beans, olive oil, cornstarch, capers, leek, oregano, garlic, canned artichoke
Three Olive Pasta Salad
ceceliasgoodstuff.com
Ingredients: dijon mustard, scallion, parmesan, short-cut pasta, balsamic vinegar, sun dried tomato, zucchini, green olives, garlic powder, basil, parsley, olive oil, chickpea, oregano, black olives, sweet corn, asparagus, baby bell pepper, italian seasoning
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: dijon mustard, scallion, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, parsley, olive oil, button mushroom, tomato paste, cornstarch, tomato, green beans, thyme, new potato, onion, garlic, tarragon