Olive Garlic And Tomato And Tomato Paste Recipes

Pepper and Olive Tomato Sauce

bettycrocker.com

Ingredients: tomato paste, tomato, garlic, kalamata olives, vegetable oil, bell pepper, onion, chili flake

Roasted Tomato Soup with Puree of Basil and Olive Croutons

deliaonline.com

Ingredients: tomato paste, tomato, garlic, rustic italian bread, balsamic vinegar, extra virgin olive oil, basil, potato, olive paste

BORLOTTI BEANS WITH OLIVE OIL

turkishfoodchef.com

Ingredients: tomato paste, tomato, garlic, carrot, olive oil, borlotti beans, onion, potato, sugar

Velvety Bisque with Olive Oil

eatsmarter.com

Ingredients: tomato paste, tomato, garlic, shallot, red wine, olive oil, oregano, chile pepper, vegetable broth

Turkish Beans: Pinto Beans in Olive Oil

thespruceeats.com

Ingredients: tomato paste, tomato, garlic, pinto beans, extra virgin olive oil, carrot, parsley, onion, sugar

Braised Butterbeans With Tomatoes from Olive Magazine April 10

food.com

Ingredients: tomato paste, tomato, garlic, parsley, olive oil, oregano, lima beans, onion, sugar

Strapatsata (eggs, tomato, olive oil and feta)

delicious.com.au

Ingredients: tomato paste, tomato, garlic, flatbread, feta, extra virgin olive oil, egg, parsley, onion

Lamb with madeira and olive sauce

womensweeklyfood.com.au

Ingredients: tomato paste, tomato, garlic, beef stock, boneless lamb, madeira wine, rosemary, vegetable oil, black olives, onion

Eggplant, olive and pine nutpasta sauce

womensweeklyfood.com.au

Ingredients: tomato paste, tomato, garlic, pine nut, eggplant, basil, black olives, onion, chile pepper, canned tomato

Spinach, Olive and Chilli Tomato Sauce for Pasta

food.com

Ingredients: tomato paste, tomato, garlic, kalamata olives, basil, olive oil, oregano, spinach, onion, chile pepper

Stuffed Vegetables with Olive Oil

petitegourmets.com

Ingredients: tomato paste, tomato, garlic, lemon, pepper paste, olive oil, bell pepper, onion, chili flake, sunflower oil, white rice

Tuna, Rocket And Olive Penne

myfoodbook.com.au

Ingredients: tomato paste, tomato, garlic, canned tuna, short-cut pasta, tomato sauce, kalamata olives, olive oil, arugula, onion, sugar

Gazpacho with Dill and Olive Croutons

tastycraze.com

Ingredients: tomato paste, tomato, garlic, baguette, lemon, balsamic vinegar, green olives, fennel, coriander, olive oil, oregano, onion

Sun-dried Tomato & Olive Chicken Pasta

gousto.co.uk

Ingredients: tomato paste, tomato, garlic, chicken thighs, parmesan, linguine, red onion, balsamic vinegar, sun dried tomato, basil, arugula, black olives

Olive Garden Pasta e Fagioli Soup

veganinthefreezer.com

Ingredients: tomato paste, tomato, garlic, ditalini, cumin, celery, tomato sauce, cannellini beans, basil, carrot, kidney beans, oregano, onion, vegetable broth

Braised rabbit, olive and tomato ( SERVES 4 )

eatwell.co.nz

Ingredients: tomato paste, tomato, garlic, chicken stock, bacon, rabbit, flour, puff pastry, kalamata olives, rosemary, red wine, egg, olive oil, onion

Chilled Fennel Gazpacho with Olive Ciabatta Croutons

deliaonline.com

Ingredients: tomato paste, tomato, garlic, rustic italian bread, lemon, peppercorn, balsamic vinegar, fennel, extra virgin olive oil, coriander, olive oil, oregano, onion, olive paste

Copycat Olive Garden Pasta con Zucchini Recipe

recipes.net

Ingredients: tomato paste, tomato, garlic, parmesan, rigatoni, zucchini, basil, olive oil, button mushroom, capers, oregano, fennel seed, black olives, onion, chili flake

Mushroom Stifado with Potato & Parsnip Mash and Black Olive Salsa

hellofresh.co.uk

Ingredients: tomato paste, tomato, garlic, butter, shallot, red wine vinegar, honey, bay leaf, allspice, parsley, olive oil, black olives, parsnip, porcini, potato, chestnut mushroom, vegetable broth

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: tomato paste, tomato, garlic, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, parsley, olive oil, button mushroom, cornstarch, green beans, thyme, new potato, onion, tarragon, scallion