olive oil, apple cider vinegar, vegetable broth & herbes de provence recipes
6 recipes
Page 1
Roasted Acorn Squash Soup
girlgonegourmet.com
Ingredients: herbes de provence, olive oil, apple cider vinegar, vegetable broth, heavy cream, bread, gruyere, acorn squash, parsley, onion, garlic
Basic homemade baked beans
healthyfood.com
Ingredients: herbes de provence, olive oil, apple cider vinegar, vegetable broth, bread, red onion, brown sugar, cannellini beans, tomato paste, sage, tomato, garlic
Indian-style homemade baked beans
healthyfood.com
Ingredients: herbes de provence, olive oil, apple cider vinegar, vegetable broth, red onion, brown sugar, ginger root, cannellini beans, curry, tomato paste, sage, tomato, cilantro, coconut milk, garlic, sultanas, white rice
Italian-style homemade baked beans
healthyfood.com
Ingredients: herbes de provence, olive oil, apple cider vinegar, vegetable broth, pine nut, parmesan, red onion, sun dried tomato, brown sugar, marjoram, cannellini beans, basil, tomato paste, sage, tomato, oregano, potato, garlic
Moroccan-style homemade baked beans
healthyfood.com
Ingredients: herbes de provence, olive oil, apple cider vinegar, vegetable broth, slivered almonds, couscous, cumin, red onion, brown sugar, cannellini beans, tomato paste, cinnamon, sage, date, tomato, coriander powder, cilantro, garlic, nutmeg
Mexican-style homemade baked beans
healthyfood.com
Ingredients: herbes de provence, olive oil, apple cider vinegar, vegetable broth, bread, sour cream, red onion, brown sugar, hot sauce, cannellini beans, chili paste, tomato paste, sage, tomato, oregano, cilantro, bell pepper, garlic, cayenne