olive oil, asafoetida, cumin & paprika recipes

6 recipes

Page 1

Black-Eyed Pea Tomato Curry

foodandspice.com

Ingredients: cumin, paprika, olive oil, asafoetida, lemon, brown mustard, ginger root, black-eyed peas, tomato, coriander powder, garam masala, onion, chile pepper, curry leaves, turmeric, cayenne

Roasted Squash with Rice and Lime Pickle

foodandspice.com

Ingredients: cumin, paprika, olive oil, asafoetida, cracked pepper, brown mustard, fenugreek seed, lime pickle, nigella seeds, long-grain white rice, butternut squash, coriander powder, fennel seed, chili powder, turmeric, scallion, cayenne

Eggplant and Green Pea Curry (Baingan Matar Masala)

foodandspice.com

Ingredients: cumin, paprika, olive oil, asafoetida, eggplant, peas, jalapeno, tomato paste, tomato, coriander powder, tamarind paste, garam masala, chili powder, onion, turmeric, garlic, cayenne

Lemony Quinoa with Black Chickpeas and Spices

foodandspice.com

Ingredients: cumin, paprika, olive oil, asafoetida, lemon, brown mustard, fenugreek seed, ginger root, parsley, jalapeno, tomato, coriander powder, kala chana, quinoa, urad dal, curry leaves, turmeric

Red Lentil, Chickpea and Millet Patties

foodandspice.com

Ingredients: cumin, paprika, olive oil, asafoetida, red lentils, sun dried tomato, flax, carrot, dijon mustard, chickpea flour, chickpea, millet, hemp hearts, chili powder, onion, chile pepper, turmeric, steel cut oats

Ottolenghi Spiced Red Lentils

umamigirl.com

Ingredients: cumin, paprika, olive oil, asafoetida, butter, red lentils, ginger root, honey, black mustard seed, tomato, coriander powder, cilantro, onion, curry leaves, turmeric, garlic, lime, fenugreek