olive oil, asparagus, garlic & tofu recipes
10 recipes
Page 1
Moroccan Tofu with Asparagus & Herby Chermoula Sauce
purplecarrot.com
Ingredients: olive oil, tofu, asparagus, garlic, sweet pepper, shredded coconut, chermoula, orange, parsley, quinoa
Shiitake Asparagus Tofu Stir-fry
plantbasedonabudget.com
Ingredients: olive oil, tofu, asparagus, garlic, soy sauce, shallot, ginger root, sesame oil, shiitake mushroom, scallion, chili flake
Asparagus and Tofu with Indian Spices
recipeland.com
Ingredients: olive oil, tofu, asparagus, garlic, cumin, ginger root, fennel seed, cilantro, onion, chile pepper, coconut milk
Vegan Asparagus Pizza
eatsmarter.com
Ingredients: olive oil, tofu, asparagus, garlic, italian cheese blend, pastry flour, yeast, green olives, vegetable oil, soy cream, parsley, scallion
BALSAMIC-AGAVE TOFU WITH BEET INFUSED COUSCOUS
olivesfordinner.com
Ingredients: olive oil, tofu, asparagus, garlic, israeli couscous, soy sauce, red onion, balsamic vinegar, white pepper, beetroot, thyme, agave nectar
Sauteed Asparagus With Curried Tofu and Tomatoes
food.com
Ingredients: olive oil, tofu, asparagus, garlic, cumin, curry, tomato, cilantro, onion, sugar, turmeric, chili flake
Thyme and tofu stir-fry
womensweeklyfood.com.au
Ingredients: olive oil, tofu, asparagus, garlic, cracked pepper, white wine, cauliflower, broccoli, carrot, button mushroom, cornstarch, green beans, thyme, onion, vegetable broth
Spring Risotto and Crispy Tofu
dearkitchen.net
Ingredients: olive oil, tofu, asparagus, garlic, soy sauce, lemon, white wine, shallot, sesame seed, sesame oil, chard, thyme, vegetable broth, chili flake, white rice
Richard Corrigan's Vegan Paella with Smoked Tofu
rte.ie
Ingredients: olive oil, tofu, asparagus, garlic, brown rice, fennel, eggplant, carrot, parsley, kidney beans, button mushroom, chickpea, onion, chile pepper, vegetable broth
Miso barley risotto with charred tofu and greens
taste.co.za
Ingredients: olive oil, tofu, asparagus, garlic, barley, butter, white wine, sesame seed, ginger root, sesame oil, baby bok choy, basil, white miso, snap peas, shiitake mushroom, peas, onion, mint, scallion, vegetable broth