olive oil, baby greens, zucchini, garlic & peas recipes
11 recipes
Page 1
Creamy One Pot Primavera Pasta with Peas, Zucchini, and Spinach
joanne-eatswellwithothers.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, parmesan, heavy cream, spiral pasta, lemon, vegetable broth
Garden glut soup
jamieoliver.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, celery, fresh mint, leek, onion, potato, vegetable broth
Courgette and pea pasta with ricotta cheese
healthyfood.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, pine nut, parmesan, spaghetti, ricotta, leek, chili flake
Seasonal Green Pasta
occasionallyeggs.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, parmesan, linguine, red onion, tenderstem broccoli, basil, asparagus
Minestrone Verde
cook.me
Ingredients: zucchini, peas, olive oil, baby greens, garlic, chicken stock, pine nut, parmesan, tortellini, lemon, basil, leek
Summer minestrone with bacon
coop.co.uk
Ingredients: zucchini, peas, olive oil, baby greens, garlic, bacon, parmesan, spaghetti, celery, basil, tomato, leek, vegetable broth
Summer Green Pesto Tagiatelle with Lemon and Mint
supervalu.ie
Ingredients: zucchini, peas, olive oil, baby greens, garlic, cashew, tagliatelle, sun-dried tomatoes in oil, lemon, fresh mint, vegetable oil, chile pepper, scallion
Spring Green Pasta with Parsley Walnut Pesto
prouditaliancook.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, walnut, parmesan, spaghetti, short-cut pasta, lemon, parsley, summer squash, asparagus
One Pot Zucchini Primavera
yummly.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, parmesan, heavy cream, parsley, button mushroom, onion, asparagus, vegetable broth, chili flake
Green mac ‘n’ cheese
weightwatchers.com
Ingredients: zucchini, peas, olive oil, baby greens, garlic, slivered almonds, parmesan, short-cut pasta, milk, broccoli, bouillon cube, cooking spray, cornstarch, onion, pumpkin seeds
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: zucchini, peas, olive oil, baby greens, garlic, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, carrot, bay leaf, parsley, tomato paste, leek, thyme, potato, vegetable broth