olive oil, basil, beef steak, garlic & zucchini recipes

10 recipes

Page 1

Cube Steak With Curried Vegetables

food.com

Ingredients: beef steak, zucchini, basil, olive oil, garlic, curry, tomato, onion

Churrasco with Open Fire Roasted Vegetable Salsa

foodnetwork.com

Ingredients: beef steak, zucchini, basil, olive oil, garlic, red onion, jalapeno, tomato, leek, bell pepper

Beef and prawn linguine salad ( SERVES 4 )

eatwell.co.nz

Ingredients: beef steak, zucchini, basil, olive oil, garlic, prawns, linguine, cherry tomato, chive, coriander

Striploin with Ratatouille

supervalu.ie

Ingredients: beef steak, zucchini, basil, olive oil, garlic, butter, herbes de provence, tomato sauce, red onion, eggplant, bell pepper

Grilled T-Bone Steak with Vegetable Salad Recipe

paleoleap.com

Ingredients: beef steak, zucchini, basil, olive oil, garlic, red onion, balsamic vinegar, paprika, garlic granules, coriander, parsley, button mushroom, bell pepper, onion

Hearty Beef & Vege Soup

recipes.co.nz

Ingredients: beef steak, zucchini, basil, olive oil, garlic, beef stock, celery, canned corn, carrot, parsley, oregano, thyme, onion, canned tomato, sweet potato

Pip's favourite beef pesto ( SERVES 6 )

eatwell.co.nz

Ingredients: beef steak, zucchini, basil, olive oil, garlic, pine nut, parmesan, tamari, cracked pepper, fresh mint, chard, parsley, beetroot, apple cider vinegar, mustard seed, chile pepper

Slow-cooked italian beef casserole

womensweeklyfood.com.au

Ingredients: beef steak, zucchini, basil, olive oil, garlic, beef stock, flour, red wine, bay leaf, button mushroom, tomato paste, oregano, bell pepper, onion, canned tomato, chili flake

Marinated beef pesto

deliciousmagazine.co.uk

Ingredients: beef steak, zucchini, basil, olive oil, garlic, pine nut, parmesan, tamari, cracked pepper, kalamata olives, fresh mint, chard, wholegrain mustard, parsley, beetroot, apple cider vinegar, chile pepper

Grilled steak ratatouille & saffron rice

jamieoliver.com

Ingredients: beef steak, zucchini, basil, olive oil, garlic, canned anchovy, yogurt, lemon, tomato sauce, red onion, balsamic vinegar, paprika, harissa, eggplant, extra virgin olive oil, long-grain white rice, dijon mustard, parsley, saffron