olive oil, basil, carrot, parsley, tomato & cayenne recipes
6 recipes
Page 1
Chickpea Stew
sidechef.com
Ingredients: basil, carrot, parsley, olive oil, tomato, cayenne, tomato paste, oregano, bell pepper, onion, garlic, canned chickpea
Cream of Tomato Soup
eatsmarter.com
Ingredients: basil, carrot, parsley, olive oil, tomato, cayenne, almond cookies, celeriac, tomato paste, onion, sugar, garlic, vegetable broth
Tomato Soup with Toasted Red Quinoa
jamiegeller.com
Ingredients: basil, carrot, parsley, olive oil, tomato, cayenne, celery, white wine, oregano, thyme, onion, red quinoa, garlic, vegetable broth
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: basil, carrot, parsley, olive oil, tomato, cayenne, shrimp, chicken stock, chorizo, celery, lemon, white wine, shallot, bay leaf, tomato paste, thyme, potato, garlic, canned chickpea
Mexican Chicken Chili Recipe
recipes.net
Ingredients: basil, carrot, parsley, olive oil, tomato, cayenne, chicken stock, chicken breast, sour cream, cumin, celery, tomato sauce, kidney beans, jalapeno, corn, oregano, pimiento, chili powder, onion, potato, garlic
Spicy Curried Millet and Vegetable Soup
foodandspice.com
Ingredients: basil, carrot, parsley, olive oil, tomato, cayenne, cumin, tamari, celery, cracked pepper, ginger root, broccoli, peas, curry, button mushroom, coriander powder, millet, thyme, onion, chile pepper, turmeric, celery seed, garlic, lime, vegetable broth