olive oil, basil, flour, egg, nutmeg & peas recipes
2 recipes
Page 1
Spring Vegetable Gnocchi
foodiecrush.com
Ingredients: flour, basil, egg, peas, olive oil, nutmeg, parmesan, half and half, lemon, button mushroom, leek, asparagus, potato, garlic
Summer Stuffed Shells with Creamy Fontina Sauce
nerdswithknives.com
Ingredients: flour, basil, egg, peas, olive oil, nutmeg, ricotta, heavy cream, pecorino, milk, mozzarella, fontina, butter, pasta shell, chard, garlic, scallion