olive oil, basil, mint & kalamata olives recipes

10 recipes

Page 1

Fried Halloumi Spaghetti with Basil-Mint Pesto

foodchannel.com

Ingredients: kalamata olives, basil, olive oil, mint, pistachio, spaghetti, pecorino, butter, halloumi, extra virgin olive oil, garlic

Quinoa Herb Greek Salad with White Beans

slenderkitchen.com

Ingredients: kalamata olives, basil, olive oil, mint, lemon, red onion, cucumber, canned beans, parsley, radish, tomato, quinoa

Panzanella Salad Recipe

thehomecookskitchen.com

Ingredients: kalamata olives, basil, olive oil, mint, bread, rustic italian bread, feta, red onion, cherry tomato, red wine vinegar, parsley, cilantro

Mediterranean Couscous Salad

thelastfoodblog.com

Ingredients: kalamata olives, basil, olive oil, mint, couscous, feta, cracked pepper, lemon, red onion, cherry tomato, zucchini, extra virgin olive oil, garlic

Greek Squash Ribbon Salad

yummly.co.uk

Ingredients: kalamata olives, basil, olive oil, mint, feta, lemon, red onion, cherry tomato, zucchini, garlic powder, white wine vinegar, oregano, summer squash

Mediterranean Guacamole

avocadosfrommexico.com

Ingredients: kalamata olives, basil, olive oil, mint, feta, lemon, red onion, sun dried tomato, cucumber, jalapeno, avocado, garlic, canned chickpea

Greek Squash Ribbon Salad

mccormick.com

Ingredients: kalamata olives, basil, olive oil, mint, feta, lemon, red onion, cherry tomato, zucchini, garlic powder, white wine vinegar, vinaigrette dressing, oregano, summer squash

Inauthentic Tabbouleh

garlicandzest.com

Ingredients: kalamata olives, basil, olive oil, mint, bulgur, feta, lemon, cherry tomato, cucumber, red wine vinegar, dijon mustard, parsley, garlic, scallion

Triple Cheese and Zucchini Galette

recipeland.com

Ingredients: kalamata olives, basil, olive oil, mint, parmesan, ricotta, flour, mozzarella, yogurt, whole-wheat flour, lemon, baking powder, zucchini, extra virgin olive oil, egg, garlic

Grilled lamb and feta salad with sumac dressing and pitta croutons

taste.co.za

Ingredients: kalamata olives, basil, olive oil, mint, leg of lamb, greek yogurt, pita, feta, lemon, romaine, cucumber, rosemary, sumac, tomato, thyme, garlic, scallion