olive oil, basil, tomato, eggplant, pine nut & scallion recipes
2 recipes
Page 1
Piadina flatbread with watercress pistou and aubergine caviar
eatwell.co.nz
Ingredients: pine nut, eggplant, basil, olive oil, tomato, scallion, cumin, lemon, yeast, shallot, extra virgin olive oil, watercress, gluten-free flour, sugar, garlic
Gnocchi Stuffed with Eggplant and Ricotta
lacucinaitaliana.com
Ingredients: pine nut, eggplant, basil, olive oil, tomato, scallion, ricotta, flour, grana-padano, shallot, rosemary, white pepper, egg, thyme, potato, garlic