olive oil, basil, tomato, red wine, parmesan & beef stock recipes
3 recipes
Page 1
Stuffed pasta shells
deliciousmagazine.co.uk
Ingredients: beef stock, parmesan, basil, red wine, olive oil, tomato, beef stew meat, bacon, pasta shell, celery, sun dried tomato, extra virgin olive oil, rosemary, carrot, onion, sugar, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, parmesan, basil, red wine, olive oil, tomato, pork shoulder, pancetta, pappardelle, celery, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, tomato paste, oregano, thyme, onion, garlic
Bolognese with Marco's Twist
bigoven.com
Ingredients: beef stock, parmesan, basil, red wine, olive oil, tomato, ground beef, spaghetti, celery, tomato sauce, cherry tomato, carrot, bay leaf, dark chocolate, tomato paste, thyme, onion, chile pepper, garlic