olive oil, basil, tomato sauce, rosemary & vegetable broth recipes
4 recipes
Page 1
Red bean and lentil baked meatballs
foodohfood.it
Ingredients: tomato sauce, rosemary, basil, olive oil, vegetable broth, soy sauce, celery, red beans, paprika, rolled oats, button mushroom, tomato paste, oregano, fennel seed, lentils, onion, garlic
Sun-Dried Tomato Bisque with Cheesy Croutons
delishknowledge.com
Ingredients: tomato sauce, rosemary, basil, olive oil, vegetable broth, cashew, sourdough bread, parmesan, croutons, sun dried tomato, nutritional yeast, tomato paste, oregano, onion, canned tomato, garlic, cayenne
Italian Chicken Chili
thefitchen.com
Ingredients: tomato sauce, rosemary, basil, olive oil, vegetable broth, chicken breast, barley, canned kidney beans, coriander, canned black beans, canned beans, tomato, oregano, bell pepper, chili powder, onion, garlic, cayenne
Vegan Minestrone Soup Recipe
blondelish.com
Ingredients: tomato sauce, rosemary, basil, olive oil, vegetable broth, pasta shell, celery, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, kidney beans, tomato paste, chickpea, oregano, baby greens, onion, garlic