olive oil, bay leaf, flour, pearl onion & garlic recipes

48 recipes

Page 1

French in a Flash: Boeuf aux Carottes Recipe

seriouseats.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef short ribs, beef stock, butter, red wine, carrot, juniper berry, chervil

Yankee Pot Roast (Instant Pot Recipe)

newengland.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stock, beef roast, celery, baby carrot, rosemary, red wine, tomato paste, onion

Jackfruit Au Vin

vegetariantimes.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, portobello mushroom, red wine, carrot, margarine, young jackfruit, leek, onion, vegetable broth

Classic Coq au Vin

cdkitchen.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, chicken breast, butter, brandy, red wine, carrot, parsley, button mushroom, thyme

Yankee Pot Roast (Instant Pot Recipe)

yummly.co.uk

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stock, beef roast, celery, baby carrot, rosemary, red wine, tomato paste, onion

Slow Cooker Boeuf Bourguignon

tasteofhome.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stew meat, bacon, egg noodle, dried parsley flakes, red wine, button mushroom, thyme, onion

Instant Pot® Yankee Pot Roast

allrecipes.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stock, beef roast, celery, baby carrot, rosemary, red wine, tomato paste, onion

Coq Au Vin

savorthebest.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, chicken stock, bacon, chicken thighs, butter, red wine, carrot, button mushroom, thyme

Coq au Vin

leitesculinaria.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, chicken stock, chicken breast, bacon, red wine, button mushroom, tomato paste, thyme, cognac

Beef Bourguignon

jocooks.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stew meat, bacon, beef broth, red wine, carrot, button mushroom, tomato paste, thyme, onion

Beef Bourguignon

yummly.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stew meat, bacon, beef broth, red wine, carrot, button mushroom, tomato paste, thyme, onion

Beef Bourguignon

marthastewart.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, chicken broth, bacon, beef sirloin, butter, red wine, carrot, parsley, button mushroom, tomato paste

Julia Child's Coq au Vin Recipe

tastyeverafter.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, whole chicken, bacon, beef broth, butter, red wine, button mushroom, tomato paste, thyme, cognac

Red Wine and Orange Braised Brisket

mygourmetconnection.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, brisket, beef stock, shallot, orange, rosemary, orange marmalade, red wine, onion powder, thyme

Red Wine Braised Chicken Thighs

mygourmetconnection.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, chicken broth, bacon, boneless skinless chicken thighs, red wine, parsley, button mushroom, tomato paste, thyme, onion

Beef Bourguignon

cookwithcampbells.ca

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stew meat, bacon, beef broth, butter, rosemary, red wine, parsley, button mushroom, thyme, onion

Irish Lamb Stew

mygourmetconnection.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, chicken stock, bacon, boneless lamb, white wine, carrot, parsley, thyme, new potato, onion, sugar

Jacques Pepin's Beef Stew in Red Wine Sauce Recipe - (4/5)

keyingredient.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, beef stew meat, pancetta, butter, baby carrot, red wine, parsley, button mushroom, thyme, onion, sugar

Beef Bourguignon

monpetitfour.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, bacon, beef broth, beef roast, rosemary, red wine, carrot, parsley, button mushroom, thyme, onion

Braised Chicken in Red Wine Sauce (Coq au Vin)

cookingwithmammac.com

Ingredients: flour, bay leaf, olive oil, pearl onion, garlic, whole chicken, bacon, bread, butter, marjoram, red wine, carrot, parsley, button mushroom, thyme