olive oil, bay leaf, rosemary, cannellini beans & potato recipes
5 recipes
Page 1
Chunky White Bean Soup
littlebroken.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, potato, chicken stock, pancetta, parmesan, celery, carrot, parsley, onion, garlic
Autumn Minestrone Soup
cookingclassy.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, potato, parmesan, ditalini, zucchini, kale, carrot, butternut squash, thyme, onion, canned tomato, garlic, vegetable broth
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, potato, chicken stock, parmesan, celery, kale, carrot, canned beans, parsley, tomato paste, onion, canned tomato, garlic, vegetable broth, chili flake
Kale Minestrone with Pistou
bonappetit.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, potato, pancetta, parmesan, celery, lemon, basil, canned whole tomato, carrot, tomato paste, leek, oregano, cavolo nero, onion, garlic, chili flake
Winter Minestrone
yummly.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, potato, parmesan, bread, pearl barley, orzo, celery, white wine, kale, basil, carrot, parsley, tomato paste, oregano, thyme, pearl onion, canned tomato, garlic, vegetable broth