olive oil, bay leaf, shallot, red wine vinegar & chicken stock recipes
5 recipes
Page 1
Lentil Salad with Olives and Feta {Gluten-Free}
meaningfuleats.com
Ingredients: chicken stock, shallot, red wine vinegar, bay leaf, olive oil, feta, kalamata olives, fresh mint, lentils, garlic
Roast duck with cranberry and sour cherry sauce
olivemagazine.com
Ingredients: chicken stock, shallot, red wine vinegar, bay leaf, olive oil, duck breast, orange, brown sugar, dried cherry, red wine, cranberry, star anise
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: chicken stock, shallot, red wine vinegar, bay leaf, olive oil, duck, white wine, orange, fennel, white wine vinegar, vegetable oil, dijon mustard, egg, celeriac, orange juice, capers, thyme, onion, garlic
Pork and Vegetable Stir-Fry with Rice Pilaf
foodnetwork.com
Ingredients: chicken stock, shallot, red wine vinegar, bay leaf, olive oil, oyster sauce, pork chops, almond, soy sauce, ginger root, shiitake mushroom, carrot, long-grain white rice, chili paste, edamame, green beans, thyme, garlic, scallion, canola oil
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, shallot, red wine vinegar, bay leaf, olive oil, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, rosemary, basil, egg, parsley, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac