olive oil, bell pepper, flour, onion, zucchini, parmesan & chevre recipes
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Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: parmesan, flour, chevre, zucchini, olive oil, bell pepper, onion, heavy cream, white wine, sun dried tomato, paprika, portobello mushroom, egg, parsley, oregano, baby greens, thyme, garlic, seasoned salt, vegetable broth