olive oil, broccoli, celery, chili flake, garlic & rosemary recipes
2 recipes
Page 1
Minestrone with rainbow chard and quinoa
gourmettraveller.com.au
Ingredients: celery, broccoli, rosemary, olive oil, garlic, chili flake, red onion, canned cherry tomato, carrot, rainbow chard, fennel seed, thyme, quinoa, canned chickpea, vegetable broth
Vegetable Stir-Fry with Vanilla and Rosemary
eatsmarter.com
Ingredients: celery, broccoli, rosemary, olive oil, garlic, chili flake, lemon, cauliflower, ginger root, carrot, vanilla, bell pepper, parsnip, asparagus, vegetable broth