olive oil, butter, cayenne, garlic, white wine, heavy cream & crab recipes
2 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, heavy cream, butter, white wine, olive oil, garlic, cayenne, peanut oil, flour, lemon, shallot, cornmeal, egg, parsley, cajun seasoning, asparagus, scallion
Mrs. Duval's Crab Cakes
food.com
Ingredients: crab, heavy cream, butter, white wine, olive oil, garlic, cayenne, worcestershire, crackers, lemon, chili-garlic sauce, chive, chili sauce, egg, mayonnaise, mustard powder, onion, lime