olive oil, butter, paprika, bell pepper, tomato paste & veal steak recipes
2 recipes
Page 1
Hungarian goulash
womensweeklyfood.com.au
Ingredients: veal steak, butter, paprika, olive oil, tomato paste, bell pepper, beef stock, flour, cracked pepper, egg, onion, potato, canned tomato, garlic, cayenne, caraway
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, butter, paprika, olive oil, tomato paste, bell pepper, beef stock, parmesan, flour, self-raising flour, milk, egg, parsley, onion, garlic, cayenne, caraway