olive oil
butter
ricotta
peas
parmesan
garlic
lemon
egg
flour
white wine
shallot
basil
heavy cream
milk
nutmeg
chicken stock
pasta shell
sage
mint
pecorino
cherry tomato
zucchini
white pepper
leek
green beans
asparagus
potato
tilapia
spiral pasta
mozzarella
goat cheese
chive
broccoli
rosemary
fresh mint
carrot
parsley
spinach
thyme
onion
tarragon
scallion
vegetable broth
chili flake
deli ham
pancetta
chicken breast
beef steak
cooked chicken
bread crumbs
couscous
spaghetti
short-cut pasta
fresh mozzarella
asiago
semolina flour
bread
fontina
unbleached all-purpose flour
cream cheese
microgreens
celery
cracked pepper
wild garlic
balsamic vinegar
olive oil, butter, ricotta & peas recipes
24 recipes
Page 2
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: ricotta, butter, peas, olive oil, chicken stock, parmesan, couscous, heavy cream, lemon, white wine, cherry tomato, shallot, carrot, dijon mustard, parsley, bell pepper, asparagus, garlic, chili flake
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, butter, peas, olive oil, parmesan, heavy cream, flour, milk, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, butter, peas, olive oil, parmesan, heavy cream, flour, milk, goat cheese, pasta shell, shallot, zucchini, broccoli, egg, spinach, mint, garlic, tarragon, nutmeg
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: ricotta, butter, peas, olive oil, parmesan, milk, bread, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg