olive oil, butternut squash, canned tomato, cilantro & parsley recipes

4 recipes

Page 1

Spiced butternut and chickpea tagine

healthyfood.com

Ingredients: parsley, olive oil, butternut squash, cilantro, canned tomato, cumin, lemon, paprika, cinnamon, onion, chile pepper, turmeric, garlic, canned chickpea

Vegetable Tagine

goodhousekeeping.com

Ingredients: parsley, olive oil, butternut squash, cilantro, canned tomato, slivered almonds, cumin, cauliflower, red onion, preserved lemon, harissa, ginger root, eggplant, cinnamon, coriander powder, garlic, canned chickpea, vegetable broth

Rack of Lamb with Vegetable Tagine

reddiwip.com

Ingredients: parsley, olive oil, butternut squash, cilantro, canned tomato, chicken broth, rack of lamb, cumin, lemon, paprika, zucchini, ginger powder, fresh mint, honey, cinnamon, bell pepper, onion, turnip, garlic, caraway

Vegetarian Chili

thevietvegan.com

Ingredients: parsley, olive oil, butternut squash, cilantro, canned tomato, flour, pearl barley, crackers, cheddar, cumin, zucchini, garlic powder, canned black beans, carrot, kidney beans, jalapeno, button mushroom, cinnamon, onion powder, bell pepper, chili powder, onion, vegan sour cream, chile pepper, sweet potato, garlic, chili flake