olive oil, button mushroom, carrot, thyme, parsnip & almond milk recipes
2 recipes
Page 1
Vegan Lentil Shepherd’s Pie
karalydon.com
Ingredients: almond milk, carrot, olive oil, button mushroom, parsnip, thyme, cauliflower, vegan butter, sage, cornstarch, onion, garlic, vegetable broth, green lentils
Vegan Winter Vegetable Stew with Cheesy Herb Dumplings
rabbitandwolves.com
Ingredients: almond milk, carrot, olive oil, button mushroom, parsnip, thyme, flour, soy sauce, baking powder, nutritional yeast, bay leaf, sage, apple cider vinegar, apple juice, onion, potato, garlic, vegetable broth, baking soda