olive oil, button mushroom, flour, butter, parmesan, bell pepper & beef stock recipes
1 recipes
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Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, flour, butter, olive oil, button mushroom, bell pepper, chicken stock, beef roast, pie crust, milk, sun-dried tomatoes in oil, basil, red wine, polenta, black olives, onion, potato, canned tomato, garlic