olive oil, button mushroom, flour, butter, red wine, parsley & canned tomato recipes
5 recipes
Page 1
Braised Short Rib Mushroom Sauce with Pappardelle
girlgonegourmet.com
Ingredients: flour, butter, red wine, parsley, olive oil, button mushroom, canned tomato, boneless beef short ribs, pappardelle, thyme, onion, garlic, tarragon
Chicken Cacciatore
justapinch.com
Ingredients: flour, butter, red wine, parsley, olive oil, button mushroom, canned tomato, chicken breast, tomato sauce, basil, vegetable oil, egg, bell pepper, onion, garlic
Chicken Cacciatore Recipe
smalltownwoman.com
Ingredients: flour, butter, red wine, parsley, olive oil, button mushroom, canned tomato, chicken breast, tomato sauce, basil, vegetable oil, egg, onion powder, bell pepper, onion, garlic
Beef & Vegetable Lasagne
myfoodbook.com.au
Ingredients: flour, butter, red wine, parsley, olive oil, button mushroom, canned tomato, ground beef, beef stock, lasagna, milk, cheddar, tomato sauce, zucchini, carrot, white pepper, baby greens, onion, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: flour, butter, red wine, parsley, olive oil, button mushroom, canned tomato, ground beef, parmesan, lasagna, milk, celery, peppercorn, carrot, bay leaf, tomato paste, oregano, onion, garlic, nutmeg