olive oil, button mushroom, flour, canned tomato, tomato paste, garlic & beef stock recipes
6 recipes
Page 1
Beef and onion casserole
womensweeklyfood.com.au
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, canned tomato, garlic, beef roast, red wine, onion
Slow-cooked beef and mushroom casserole
womensweeklyfood.com.au
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, canned tomato, garlic, beef roast, orange, red wine, parsley, onion
Boeuf Bourguignon
cookwithprincess.com
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, canned tomato, garlic, beef steak, bacon, butter, red wine, carrot, bay leaf, onion
Mushroom and Lamb Shank Pot Pies
myfoodbook.com.au
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, canned tomato, garlic, lamb shank, butter puff pastry, celery, rosemary, carrot, egg, onion
Chunky beef and mushroom pies
womensweeklyfood.com.au
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, canned tomato, garlic, worcestershire, beef roast, pie crust, puff pastry, brown sugar, white wine vinegar, egg, allspice, onion
Slow-cooked italian beef casserole
womensweeklyfood.com.au
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, canned tomato, garlic, beef steak, zucchini, basil, red wine, bay leaf, oregano, bell pepper, onion, chili flake