olive oil, button mushroom, flour, carrot, thyme, bay leaf & canned tomato recipes
6 recipes
Page 1
Mushroom Potato Stew with Dark Beer
blueberryvegan.com
Ingredients: flour, carrot, bay leaf, olive oil, button mushroom, thyme, canned tomato, beer, celery, onion, potato, garlic
Easy Beef Bourguignon
butterwithasideofbread.com
Ingredients: flour, carrot, bay leaf, olive oil, button mushroom, thyme, canned tomato, bacon, beef broth, beef roast, allspice, parsley, red cooking wine, onion, garlic
Chicken Cacciatore
ohsodelicioso.com
Ingredients: flour, carrot, bay leaf, olive oil, button mushroom, thyme, canned tomato, chicken breast, parmesan, linguine, rosemary, white cooking wine, oregano, bell pepper, onion, garlic, chili flake
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: flour, carrot, bay leaf, olive oil, button mushroom, thyme, canned tomato, chicken stock, boneless skinless chicken thighs, parmesan, butter, cream, celery, red onion, parsley, potato, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, carrot, bay leaf, olive oil, button mushroom, thyme, canned tomato, beef broth, oxtail, parmesan, egg noodle, noodle, butter, celery, lemon, shallot, chive, red wine vinegar, red wine, tomato paste, onion, garlic
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: flour, carrot, bay leaf, olive oil, button mushroom, thyme, canned tomato, heavy cream, sour cream, butter, celery, cracked pepper, paprika, red wine vinegar, grape juice, peas, parsley, tomato paste, onion, sweet corn, potato, garlic, vegetable broth