olive oil, button mushroom, rosemary, bay leaf, vegetable broth & parsnip recipes
2 recipes
Page 1
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: rosemary, bay leaf, olive oil, button mushroom, parsnip, vegetable broth, parmesan, butter, celery, carrot, tomato paste, green beans, onion, potato, canned tomato, sweet potato, garlic, green lentils
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: rosemary, bay leaf, olive oil, button mushroom, parsnip, vegetable broth, celery, balsamic vinegar, carrot, peas, parsley, tomato paste, cornstarch, rutabaga, thyme, new potato, onion, garlic