olive oil, button mushroom, soy sauce, carrot, garlic & baby greens recipes

9 recipes

Page 1

Japchae (Korean Sweet Potato Noodles)

cookshideout.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, sesame seed, toasted sesame oil, bell pepper, sweet potato noodles, scallion, extra firm tofu

Easy Lo Mein

damndelicious.net

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, egg noodle, sesame oil, ginger powder, snow peas, sriracha, bell pepper, sugar

Easy Lo Mein

recipesrun.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, egg noodle, sesame oil, ginger powder, snow peas, sriracha, bell pepper, sugar

Fake Lo Mein

yummly.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, angel hair pasta, ginger root, rice wine vinegar, sesame oil, sriracha, cornstarch, leek, sugar

Vegetarian Japchae (Korean Glass Noodles)

alexandracooks.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, cracked pepper, sesame seed, brown sugar, hot sauce, sesame oil, sweet potato noodles, onion, scallion

Lo Mein Meal Prep

damndelicious.net

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, spaghetti, sesame seed, ginger root, sesame oil, snow peas, honey, sriracha, bell pepper

Quick & Easy Vegetable Lo Mein

eatwithclarity.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, egg noodle, brown sugar, ginger root, snow peas, toasted sesame oil, sriracha, bell pepper, scallion

Vegan Minestrone Soup

lovingitvegan.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, celery, coconut sugar, brown rice, basil, kidney beans, tomato paste, oregano, thyme, onion, canned tomato, vegetable broth

Mushroom Lentil Stew with Spinach

umamigirl.com

Ingredients: soy sauce, carrot, olive oil, button mushroom, baby greens, garlic, heavy cream, butter, yeast extract spread, celery, balsamic vinegar, bay leaf, tomato paste, lentils, thyme, onion, vegetable broth