Braised mushroom, beef, beetroot and greens with chilli
( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, extra virgin olive oil, olive oil, tomato, beef sirloin, brown sugar, portobello mushroom, beetroot, bell pepper, spinach, chile pepper, garlic
Beef Eye Fillet Steaks with Mediterranean Salsa and Cherry Tomatoes
eatwell.co.nz
Ingredients: canned anchovy, extra virgin olive oil, olive oil, tomato, beef steak, lemon, green olives, romaine, basil, parsley, capers, garlic
Escalivada with pa amb tomaquet
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, olive oil, tomato, rustic italian bread, paprika, eggplant, oregano, bell pepper, onion, garlic, sherry vinegar
Roast leg of lamb
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, olive oil, tomato, leg of lamb, red onion, eggplant, red wine vinegar, rosemary, parsley, oregano, chile pepper, garlic
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, olive oil, tomato, baguette, lemon, shallot, basil, white wine vinegar, artichoke, egg, baby greens, black olives, garlic
Antony Worrall Thompson’s traditional breakfast with herby tomatoes