olive oil, canned chickpea, extra virgin olive oil & flour recipes
6 recipes
Page 1
Pan-fried squid with spinach, red peppers and chickpeas
deliciousmagazine.co.uk
Ingredients: flour, extra virgin olive oil, olive oil, canned chickpea, chicken stock, squid, lemon, roasted red peppers, baby greens, garlic
Summer lunch recipe: Rosemary flatbreads with chickpea and parsley dip
countryliving.com
Ingredients: flour, extra virgin olive oil, olive oil, canned chickpea, spelt, lemon, yeast, tahini, rosemary, parsley, garlic
Spicy corn & chickpea burgers
jamieoliver.com
Ingredients: flour, extra virgin olive oil, olive oil, canned chickpea, bread, ketchup, cumin, lemon, lettuce, smoked paprika, corn, tomato, coriander powder, cilantro, sweet potato
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: flour, extra virgin olive oil, olive oil, canned chickpea, greek yogurt, cumin, lemon, cucumber, fresh mint, egg, parsley, coriander powder, cilantro, onion, mint, baking soda
Pizza Crackers + Pizza Hummus
delishknowledge.com
Ingredients: flour, extra virgin olive oil, olive oil, canned chickpea, whole-wheat pastry flour, lemon, onion flake, garlic powder, tahini, rosemary, basil, tomato paste, oregano, thyme, sugar, garlic, chili flake
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: flour, extra virgin olive oil, olive oil, canned chickpea, chicken stock, lamb shoulder, cumin, preserved lemon, paprika, green olives, coriander, ginger powder, peas, parsley, saffron, chili powder, onion, mint, sweet potato, garlic