olive oil, canned chickpea, zucchini, tomato & vegetable broth recipes
6 recipes
Page 1
Garbanzo Bean and Macaroni Soup
eatsmarter.com
Ingredients: zucchini, olive oil, tomato, canned chickpea, vegetable broth, short-cut pasta, garlic
Pasta and chickpea soup
goodhousekeeping.com
Ingredients: zucchini, olive oil, tomato, canned chickpea, vegetable broth, parmesan, soup pasta, fava beans, rosemary, peas, parsley, leek, green beans, onion, garlic
Vegetable Couscous Stew
crecipe.com
Ingredients: zucchini, olive oil, tomato, canned chickpea, vegetable broth, couscous, cracked pepper, red wine vinegar, basil, raisins, parsley, button mushroom, thyme, onion, summer squash, garlic
Vegetable Soup
goodhousekeeping.com
Ingredients: zucchini, olive oil, tomato, canned chickpea, vegetable broth, celery, paprika, carrot, bay leaf, peas, cinnamon, bell pepper, onion, turmeric, sweet potato, garlic
Hearty Minestrone
food52.com
Ingredients: zucchini, olive oil, tomato, canned chickpea, vegetable broth, parmesan, butter, canned kidney beans, celery, cabbage, basil, carrot, parsley, oregano, green beans, onion, potato, garlic
Vegetable Lovers Tagine
food.com
Ingredients: zucchini, olive oil, tomato, canned chickpea, vegetable broth, cumin, lemon, paprika, carrot, parsley, tomato paste, coriander powder, cilantro, bell pepper, onion, turmeric, garlic, scallion