olive oil, capers, basil, mint & rosemary recipes
2 recipes
Page 1
Braised Leg of Lamb with Pesto
eatsmarter.com
Ingredients: rosemary, basil, olive oil, capers, mint, leg of lamb, canned anchovy, blue cheese, lemon, brown mustard, parsley, apple cider vinegar, onion, garlic
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: rosemary, basil, olive oil, capers, mint, canned anchovy, lamb rump, almond, butter, lemon, red wine vinegar, broccoli, dijon mustard, white pepper, parsley, thyme