olive oil, capers, bay leaf, white wine & herbes de provence recipes
2 recipes
Page 1
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: herbes de provence, white wine, bay leaf, olive oil, capers, chicken broth, chicken tenders, parmesan, butter, celery, cracked pepper, tomato sauce, kalamata olives, eggplant, rosemary, carrot, polenta, parsley, cornstarch, onion, canned tomato
Pork belly with lentils and black cabbage salsa
bbc.co.uk
Ingredients: herbes de provence, white wine, bay leaf, olive oil, capers, chicken stock, canned anchovy, bacon, pork belly, lemon, peppercorn, shallot, frying oil, fresh mint, demerara sugar, parsley, clove, thyme, cavolo nero, onion, garlic, green lentils, cayenne