olive oil, capers, red wine vinegar, basil & pickle recipes
4 recipes
Page 1
Quick roast chicken and lentils with salsa verde
olivemagazine.com
Ingredients: red wine vinegar, basil, olive oil, capers, pickle, whole chicken, chicken stock, lemon, dijon mustard, parsley, mint, garlic, green lentils
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: red wine vinegar, basil, olive oil, capers, pickle, beef steak, canned anchovy, extra virgin olive oil, fresh mint, dijon mustard, parsley, watercress, potato, garlic
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: red wine vinegar, basil, olive oil, capers, pickle, canned anchovy, sole, flour, butter, lemon, extra virgin olive oil, broccoli, fresh mint, dijon mustard, parsley, new potato, garlic
Slow-roasted pork with salsa verde and scruffy roast potatoes
foodandhome.co.za
Ingredients: red wine vinegar, basil, olive oil, capers, pickle, pork shoulder, canned anchovy, cumin, lemon, paprika, dried chilies, rosemary, fresh mint, wholegrain mustard, salsa verde, smoked paprika, parsley, thyme, potato, garlic