olive oil, capers, shallot, vegetable oil & bay leaf recipes
2 recipes
Page 1
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: shallot, vegetable oil, bay leaf, olive oil, capers, duck, chicken stock, white wine, orange, fennel, red wine vinegar, white wine vinegar, dijon mustard, egg, celeriac, orange juice, thyme, onion, garlic
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, vegetable oil, bay leaf, olive oil, capers, whole chicken, canned anchovy, celery, white wine, carrot, egg, peas, thyme, potato, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom