olive oil, carrot, cayenne, canned tomato, cilantro & egg recipes
4 recipes
Page 1
Moroccan Meatball Stew
food.com
Ingredients: carrot, egg, olive oil, cilantro, canned tomato, cayenne, ground beef, beef broth, panko, ginger powder, raisins, cinnamon, saffron, spinach, onion, turmeric, garlic, nutmeg
Albondigas Soup
jocooks.com
Ingredients: carrot, egg, olive oil, cilantro, canned tomato, cayenne, ground beef, beef broth, cumin, lemon, parsley, oregano, chili powder, onion, mint, potato, garlic, white rice
Moroccan Shepherd’s pie
goodtoknow.co.uk
Ingredients: carrot, egg, olive oil, cilantro, canned tomato, cayenne, ground lamb, butter, cumin, celery, paprika, ginger root, dried apricot, coriander, cinnamon, saffron, onion, turmeric, sweet potato, garlic
Albondigas Soup (Mexican Meatball Soup)
aberdeenskitchen.com
Ingredients: carrot, egg, olive oil, cilantro, canned tomato, cayenne, ground beef, ground pork sausage, beef broth, milk, cumin, lemon, salsa, long-grain white rice, cornmeal, parsley, coriander powder, oregano, chili powder, onion, garlic