olive oil, carrot, fennel seed, white wine & leek recipes
7 recipes
Page 1
Fish and Bulgur Soup
eatsmarter.com
Ingredients: white wine, carrot, olive oil, leek, fennel seed, fish stock, cod, bulgur, lemon, cherry tomato, shallot, celeriac, parsley, capers, thyme, garlic, vegetable broth
Lobster and Watercress Salad with Caviar-Buttermilk Dressing
greatchefs.com
Ingredients: white wine, carrot, olive oil, leek, fennel seed, caviar, lobster, buttermilk, celery, lemon, peppercorn, orange, chive, white wine vinegar, bay leaf, wholegrain mustard, parsley, watercress, onion
Simple Rustic Osso Buco
sidechef.com
Ingredients: white wine, carrot, olive oil, leek, fennel seed, veal stock, veal shank, celery, lemon, rosemary, bay leaf, parsley, button mushroom, clove, tomato paste, thyme, onion, garlic, mushroom seasoning
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: white wine, carrot, olive oil, leek, fennel seed, shrimp, mackerel, sole, salmon, celery, bay leaf, parsley, margarine, saffron, thyme, gluten free bread, onion, potato, canned tomato, garlic
Fish stew
jamieoliver.com
Ingredients: white wine, carrot, olive oil, leek, fennel seed, clam, scallop, mussel, red snapper, canned anchovy, sea bass, fish stock, celery, lemon, orange, cinnamon, tomato, saffron, onion, chile pepper, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, carrot, olive oil, leek, fennel seed, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, tomato, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, carrot, olive oil, leek, fennel seed, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, tomato, porcini, thyme, onion, mint, sugar, garlic