olive oil, carrot, ginger root, canned tomato, celery & saffron recipes
4 recipes
Page 1
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: celery, ginger root, carrot, olive oil, saffron, canned tomato, lemon, harissa, brown rice, parsley, chickpea, cinnamon, lentils, cilantro, onion, turmeric, garlic, vegetable broth
Moroccan Shepherd’s pie
goodtoknow.co.uk
Ingredients: celery, ginger root, carrot, olive oil, saffron, canned tomato, ground lamb, butter, cumin, paprika, dried apricot, coriander, egg, cinnamon, cilantro, onion, turmeric, sweet potato, garlic, cayenne
Vegetable Tagine
vegetariantimes.com
Ingredients: celery, ginger root, carrot, olive oil, saffron, canned tomato, cumin, cauliflower, shallot, paprika, kalamata olives, fennel, parsley, butternut squash, cinnamon, coriander powder, green beans, prunes, garlic, canned chickpea, cayenne
Ossobuco Tagine
closetcooking.com
Ingredients: celery, ginger root, carrot, olive oil, saffron, canned tomato, veal stock, veal shank, flour, cumin, white wine, paprika, harissa, dried apricot, bay leaf, tomato paste, cinnamon, prunes, onion, turmeric, garlic, cayenne