olive oil, carrot, lemon, mint, parsley & tahini recipes
3 recipes
Page 1
Mini lamb roast with cracked wheat, carrots and green tahini sauce
gourmettraveller.com.au
Ingredients: lemon, tahini, carrot, parsley, olive oil, mint, lamb roast, bulgur, extra virgin olive oil, coriander, onion, garlic
Avocado bowl with quinoa, kale and tahini lemon dressing
gourmettraveller.com.au
Ingredients: lemon, tahini, carrot, parsley, olive oil, mint, pistachio, feta, dukkah, kale, extra virgin olive oil, coriander, chard, quinoa, avocado, garlic, scallion
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: lemon, tahini, carrot, parsley, olive oil, mint, ground lamb, pine nut, pita, feta, zucchini, pomegranate molasses, coriander, corn cob, allspice, cinnamon, onion, chile pepper, garlic, canned chickpea