olive oil, carrot, lemon, parsley, leek & dill recipes
5 recipes
Page 1
Fish Stew
eatsmarter.com
Ingredients: lemon, dill, carrot, parsley, olive oil, leek, cuttlefish, scallop, fish fillets, canned anchovy, fish stock, bay leaf, onion
Roasted Red Snapper with Garlic Sauce
greatchefs.com
Ingredients: lemon, dill, carrot, parsley, olive oil, leek, red snapper, butter, zucchini, fennel, thyme, onion, summer squash, garlic
Artichoke Vegetable Salad
eatsmarter.com
Ingredients: lemon, dill, carrot, parsley, olive oil, leek, celery, peppercorn, white wine, coriander, artichoke, tomato, saffron, onion, garlic, tarragon
Beet Soup
jenniferskitchen.com
Ingredients: lemon, dill, carrot, parsley, olive oil, leek, celery, basil, bay leaf, mayonnaise, beetroot, onion powder, thyme, onion, potato, garlic, vegetable broth
Crayfish chowder
bbc.co.uk
Ingredients: lemon, dill, carrot, parsley, olive oil, leek, crawfish, butter, creme fraiche, celery, peppercorn, white wine, bay leaf, star anise, onion, potato, garlic